– with Sandra at the Cocoa House in York. Loved tempering the chocolate with the hairdryer, and putting my little beauties into a box with a ribbon, just like real chocolates! Followed by tea and chocolate biscuits, of course, with a little chocolate in the teaspoon.
Marks: 10/10. Hardest bit (apart from giving them away) – squeezing the truffle out of the piping bag. The obvious analogy – too many hard bits made for tiny little stools until finally one huge turd made the bag split and we had to start again. Easiest bit – licking out the bowl.